Blue Oyster Liquid Culture

£8.99

The blue oyster mushroom is one of the most common of the oyster mushrooms used in cuisine world wide. Not only is the blue oyster mushroom delicious, but it’s one of the easier varieties of oyster mushrooms to grow.

This item can also be purchased using a credit/ debit card from our Etsy shop here.

Category:

Blue Oyster (Pleurotus ostreatus) liquid mycelium prepared using the finest quality malt and yeast extracts.

Each order contains:

- 10ml Liquid Culture Syringe with Syringe Cap
- 16g Wrapped Sterile Needle
- 70% Isopropyl Alcohol Wipe

These items are further packed in a zip lock bag to further protect from contamination

Each 10ml Liquid Culture Syringe is freshly prepared and can be stored for up to 6 months when refrigerated.

The blue oyster mushroom is one of the most common of the oyster mushrooms used in cuisine world wide. Not only is the blue oyster mushroom delicious, but it’s one of the easier varieties of oyster mushrooms to grow. This mushroom will grow on a wide variety of different substrates.

Suitable Substrate:
straw, paper, coffee grounds, pulp of coffee beans, hardwoord (poplar, oak, alder, aspen, maple, birch, ash, beech, willow, elm)

Suitable method of cultivation:
bales of straw, wood logs, mushroom bed / patch, indoor mycelium bags for cultivation in a greenhouse

Growing conditions:
Phase 1: Mycelium growth
Temperature: 24°C
Humidity: 85 - 95%
Duration: 12 - 21 days
Light: n/a

Phase 2: Primorda formation / Fruiting initiation
Temperature: 10 - 15,6°C
Humidity: 95 - 100%
Duration: 3 - 5 days
light: 1,000 - 1,500 lux

Phase 3: Fruiting and Harvest
Temperature: 10 - 21°C
Humidity: 85 - 90%
Duration: 4 - 7 Days
Light: 1,000 - 1,500 lux

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